In the beginning, there is curiosity. And that’s a good thing, because Das Loewenzahn wants to surprise, amaze and inspire you. After a personal exchange with the service staff, refined creations are served in harmonious sequence. Which ones exactly? Well, that remains a secret until the end. We are happy to help you select a wine to perfectly accompany the taste experience.
Current menu
Innovative cuisine can and must be exceptional. Acting on spontaneous impulses, adding your own signature. That is why the menu at Das Loewenzahn is completely rewritten every few weeks (by hand, no less). A small but exquisite à la carte selection includes fresh takes on classics and specialities from the world of fine cuisine – naturally with a seasonal focus.
COURSE NO. 1
scallop | stragon | pumpkin | salt lemon
COURSE NO. 2
potato | egg yolk | truffle
COURSE NO. 3
lamb | kohlrabi | parsley | quince
COURSE NO. 4
black salsify | pepperoni | peanut | mustard
COURSE NO. 5
carp | tomato | onion | kale sprout
COURSE NO. 6
veal | topinambur | mushrooms | purslane
COURSE NO. 7
white goat | radicchio | black radish | honey
COURSE NO. 8
gingerbread | beetroot | dark chocolate
5 Courses € 112,00
6 COURSES € 130,00
7 COURSES € 149,00
8 COURSES € 160,00
New: We also offer sushi in winter
From 27.12. to 07.01. possible as takeaway at lunchtime.
After 07.01. possible at lunchtime as takeaway and in the evening as takeaway and in the restaurant.
Book a table
Tuesday to Saturday from 6:00 p.m.
Closed Sunday and Monday.